P S Bangkok Restaurant

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Thai Restaurants, Asian Restaurants, Restaurants

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CLOSED NOW

Today: Closed

Tomorrow: 11:30 am - 10:00 pm

18 Years

in Business

Amenities:

Wheelchair accessible

(773) 871-7777Call Visit WebsiteVisit Website Map & DirectionsDirections3345 N Clark St Ste 1Chicago, IL 60657 Write a ReviewWrite Review

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Hours

Regular Hours

Mon	Closed
Tue - Thu:	11:30 am - 10:00 pm
Fri - Sat:	11:30 am - 11:00 pm
Sun:	11:30 am - 10:00 pm

Places Near Chicago with Thai Restaurants

Lincolnwood (9 miles)
Wrigleyville (10 miles)
Evanston (12 miles)
Skokie (12 miles)
Oak Park (13 miles)
Harwood Heights (13 miles)
Elmwood Park (13 miles)
Niles (13 miles)
Cicero (14 miles)
River Forest (15 miles)

Menu

Crispy Chive Cake Fritter
Asian chive, garlic and rice flour mixed and deep-fried. Served with spicy sweet n sour soy sauce.
$4.95
Taro Root Cake
Taro root, green pea, yellow pea, and red bean mixed with rice flour and sliced green onion. Served deep-fried with sweet and sour sauce topped with crushed peanuts.
$4.95
Beef Paradise
Tender beef morsels marinated in garlic and Thai spices, then stir-fried. Served with spicy Thai sriracha sauce.
$7.95

Lemongrass Hot Tea
$2.00
Chrysanthemum Hot Tea
$3.00
Thai Hot Coffee
$3.00

Orange
$3.00
Pineapple
$3.00
Cranberry
$3.00

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Details

Phone: (773) 871-7777

Address: 3345 N Clark St Ste 1, Chicago, IL 60657

Website: http://www.psbangkok.com

More Info

Extra Phones

TollFree: (800) 585-8602

Payment method

debit

Price Range

$

Neighborhoods

North Side, Lakeview

Other Link

http://www.psbangkok.com

Categories

Thai Restaurants, Asian Restaurants, Restaurants

Other Information

Wheelchair Accessible: Yes

Cuisines: Asian, Thai

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Menu

Crispy Chive Cake Fritter
Asian chive, garlic and rice flour mixed and deep-fried. Served with spicy sweet n sour soy sauce.
$4.95
Taro Root Cake
Taro root, green pea, yellow pea, and red bean mixed with rice flour and sliced green onion. Served deep-fried with sweet and sour sauce topped with crushed peanuts.
$4.95
Beef Paradise
Tender beef morsels marinated in garlic and Thai spices, then stir-fried. Served with spicy Thai sriracha sauce.
$7.95
Chive Dumpling
Chive stuffed in rice flour dough are steamed and garnished with crunchy garlic or deep-fried until crunchy with a tender center. Served with spicy sweet and sour soy sauce on the side.
$4.95
Curried Fish Cake
Ground fish fillet mixed with sliced string bean and red curry paste deep fried. served with cucumber salad topped with crushed peanut.
$5.95
Knomjeeb (Shumai)
A choice of ground shrimp or chicken mixed with water chestnuts, wrapped in a wonton skin and steamed. Garnished with roasted chopped garlic and spicy sweet and sour soy sauce.
$4.95
SA-TAY
Grilled chicken strips or tofu marinated with yellow curry and coconut milk. Served with peanut sauce and cucumber salad.
$6.95
Spicy Egg Rolls
Your choice of ground chicken or vegetarian egg rolls; cabbage, cellophane noodles, onions, mushrooms, and carrot wrapped with egg roll skin. Served with Thai sweet and sour sauce.
$4.95
Steamed Dumplings
Spicy ground chicken, garlic, peanuts, and pickled radishes wrapped in delicate rice flour crepe and then steamed. Served with roasted garlic and fresh coriander.
$4.95
Fried Tofu
Deep-fried tofu served in Thai sweet and sour sauce. topped with crushed peanut.
$4.95
Thai Sausage
Ground pork, crushed lemongrass, garlic, black pepper and rice stuffed in casing til fermented. Pan fried and served with fresh ginger, red onion, and hot pepper.
$7.95
Bite Size Delight
This delightful medley of flavors and textures includes roasted coconut, sun-dried shrimp, peanuts, ginger and fresh lime served on bite size pieces of fresh Chinese broccoli leaves with special Thai sauce and sliced hot pepper on the side.
$4.95
Crab Rolls
Seasoned crab meat, shrimp, and squid wrapped with a bean curd sheet and deep-fried. Served with plum sauce.
$6.95
Dreamy, Creamy, Crispy Crab
Wontons stuffed with a mixture of crab meat, water chestnut, minced garlic, and cream cheese, deep-fried until crispy on the outside and creamy on the inside. Served with Thai sweet and sour sauce.
$4.95
Pot Sticker (Gyoza)
A choice of ground shrimp, chicken or pork mixed with sliced cabbage and chopped onion stuffed into a gyoza skin and grilled. Served with ginger sauce.
$4.95
Shrimp Rolls
Shrimp are marinated in garlic and pepper, wrapped in wheat paper roll, deep-fried and served with sweet and sour sauce.
$6.95
Spring Rolls
Bean sprouts, tofu, fried egg, and cucumber wrapped in a wheat paper sheet and topped with pungent tamarind sauce.
$4.95
Sweet Corn Cake
A delicate mixture of sliced sweet corn kernel, buttercup squash, chopped garlic and rice flour. Served with spicy sweet and sour soy sauce.
$4.95

Lemongrass Hot Tea
$2.00
Chrysanthemum Hot Tea
$3.00
Thai Hot Coffee
$3.00
Mineral Water
$2.50
Soda
$1.50
Thai Iced Tea
w/o sugar and cream.
$2.50
Thai Green River
a milky drink made with Thai banana/rose syrup.
$2.50
Fresh Ginger Hot Tea
$2.00
Thai Hot Tea
$3.00
Smoothie
$4.00
Spring Water
$1.50
Thai Iced Coffee
w/sugar.
$3.00
Thai Iced Tea
w/sugar.
$3.00
Mineral Water
$2.50
Sala
a deliciously milky drink made with Thai strawberry syrup.
$2.50

Orange
$3.00
Pineapple
$3.00
Cranberry
$3.00
Apple
$3.00
Ginger
$2.50
Lemongrass
$2.50
Chrysanthemum
$3.00

House Specialties

Garlic Lover`s Chicken
Pan-fried chicken breast marinated with garlic and ground pepper and topped with roasted garlic. Steamed with steamed vegetable and Thai barbecue sauce.
$10.95
Lychee Fried Rice
Stir-fried rice with shrimp, chicken, lychee, peapods, eggs, and scallions.
$12.95
Charcoal Chicken
Char-broiled half (boneless and skinless) chicken marinated in garlic and soy sauce served with Thai sweet and sour sauce and steamed vegetable.
$10.95
Thai Roasted Duck
Boneless roast duck and pickled vegetables served on bed of steamed greens with hot and sour soy sauce on the side.
$12.95
Honey Glazed Spare Ribs
Spare ribs marinated in oyster sauce with honey, lemongrass, garlic, and ginger, char-broiled to perfection. Served with steamed vegetables.
$10.95
Eight Angels
Fresh shrimp, squid, chicken, and cellophane noodles stir-fried with black mushrooms, carrots, bamboo shoots, and scallions.
$13.95
Pineapple Fried Rice
Stir-fried rice with shrimp, chicken, scallions, cashew nuts, eggs, and pineapples.
$12.95
Red Snapper Fillet with Peanut Sauce
Grilled red snapper filet, served on steamed spinach and topped with peanut sauce.
$14.95
Sweet and Sour Whole Fish
fresh red snapper or tilapia deep fried and service with sliced mushrooms, tomatoes, and bell pepper
Drunken Shrimp with Chicken
Fresh shrimp, chicken, bamboo shoots, snow peas, sliced chilis, and ginger stir-fried in a light wine flavored sauce.
$12.95
Fire Spinach
Spinach and roasted hot peppers, flash flamed until tender.
$9.95
Golden Coconut Chicken
A half (boneless and skinless) chicken marinated in coconut milk & Indonesian curry spices, and char-broiled served with Thai sweet and sour sauce and cucumber salad and steamed vegetables.
$10.95
Love Me Tender Duck
Duck marinated in Chinese spices and slow-cooked with Thai herbs until skin is crispy. Served on crispy rice noodles with an exotic Thai sauce.
$12.95
P.S. Steak
Marinated pieces of beef tenderloin char-broiled and served with Thai steak sauce and delicately steamed vegetables.
$12.95
Shrimp and Cashews
Fresh shrimp, chicken, and squid stir-fried with cashews, onions, and celery in a spicy sauce.
$13.95
Stir-Fried Seafood Curry
Stir-fried shrimp, mussels, fish fillet, and squid with bamboo shoots in a red curry sauce.
$14.95
Garlic Smothered Grilled Fish
Red snapper fillet grilled and topped with a roasted garlic and white pepper sauce served on a bed of steamed spinach.
$14.95
Spicy Whole Fish Thai Three Flavor Sauce

Massaman Curry
Diced potatoes, onion, and peanuts cooked in Massaman curry, coconut milk, and tamarind juice.
$7.95
Stringbean Curry (Pad Prink Khing)
Stir fried string beans in a red curry sauce.
$8.95
Yellow Curry
Diced potatoes, carrots, onion, red and green peppers cooked in Yellow curry and coconut milk.
$7.95
Fiery
Stir fried Thai eggplant and bamboo shoots in a very spicy green curry sauce.
$7.95
Jungle Curry
Thai eggplant, bamboo shoots, and basil in a very hot red curry broth.
$7.95
Rama Curry
Ground peanuts in a pungent coconut tamarind sauce served on a bed of steamed spinach.
$8.95
Red Curry
Thai eggplant and bamboo shoots in the traditional red coconut curry broth.
$7.95
Pineapple Curry
Crushed pineapple in a red curry coconut broth.
$7.95
Sweet Lychee Curry
Lychee, tomatoes and fresh basil in a slightly sweet red curry broth.
$8.95
Chuchee
Mushrooms, carrot, baby corn and bell pepper in a red coconut curry sauce.
$7.95
Green Curry
Thai eggplant, bamboo shoots, and basil leaves in a green coconut curry broth.
$7.95
Panang Curry
The famous Thai specialty combines ground peanuts and coconut milk in a creamy panang curry sauce.
$7.95
Red Corn Curry
Fresh corn kernel, tomatoes and fresh basil in a red curry sauce.
$7.95

Banana Blossom Salad
Steamed shrimp or chicken and banana blossom mixed with ground peanuts, roasted garlic and shallots, chilies, and coconut.
$8.95
Charcoal Beef Salad
Grilled strips of beef mixed with crushed dried red chilies, and mint in Thai lime dressing.
$9.95
Larb
A choice of ground beef, pork or chicken mixed with red onions, dried and crushed red chilis, and Thai lime dressing.
$8.95
Namsod
Steamed ground pork or ground chicken mixed with sliced ginger, peanuts, hot pepper, and onion in Thai lime dressing.
$8.95
Som-Tum
Shredded fresh green papaya, carrots, string beans, tomatoes and garlic mixed with peanuts, red and green chilies, and lime dressing.
$6.95
Cellophane Noodle Salad
Cellophane Noodle Salad (TS27) Steamed shrimp, pork or chicken combined with cellophane noodles, finely shredded red onions, fresh red and green chilis, peanuts, and lime dressing.
$9.95
Eggplant Salad
Grilled eggplant topped with red onions, red and green chilis, and a choice of chicken, pork or shrimp seasoned with fresh garlic and lime dressing.
$9.95
Lemony Shrimp or Squid Salad
Your choice of steamed squid or grilled shrimp mixed with sliced onions and lemongrass in crushed peppery lime dressing.
$22.90
Shrimp Coconut Salad
Grilled shrimp, lemongrass, and papaya tossed in coconut milk dressing, mild roasted chilis, ground peanuts, and mint.
$11.95

Hot Sauce
$0.50
Peanut Sauce
$1.50
Steamed Brown Rice side order
$1.50
Sticky Rice
$2.50
Hot Sauce
$0.50
Cucumber Salad
$1.50
Plain Steamed Rice side order
$1.00
Steam Noodle
$2.50

Noodles in A Bowl

Qwe Tteo Nam Noodle Soup
$6.95

Khow Soy
Curry mixed with coconut milk served on a bed of steamed egg noodles with pickled mustardgreen, onion, and crispy rice noodles on top.
$7.95
Vegetable Noodles
Soft, flat rice noodles stir-fried with a variety of garden vegetables.
$7.95
Kheemao Noodle/Cracy Noodle
Stir-fried flat rice noodles, green beans, bamboo shoot, tomatoes, hot pepper, garlic, and basil leaves.
$7.95
Pad See Ew
Flat rice noodles stir-fried with Chinese broccoli in a special sweet soy sauce.
$6.95
Pad Woon Sen
Stir-fried bean thread noodle with eggs, carrots, mushrooms, bean sprouts, and green onion.
$7.95
Siamese Curry Noodles
Stir-fried with a special homemade red curry and served over freshly steamed oriental spinach noodles. Accompanied with steamed fresh broccoli, carrots, and baby corn. Served with fresh cucumber salad on the side.
$7.95
Rice Noodle with Fresh Basil
Stir-fried garlic, basil, and hot pepper served on seasoned thin rice noodles.
$7.95
Crispy Egg Noodles
Stir-fried bamboo shoots, button mushrooms, napa cabbage, and scallions on a bed of crunchy egg noodles.
$7.95
Long Life Noodles
Special long, uncut wheat noodles stir-fried with bean sprouts, Chinese broccoli, black mushrooms, and scallions.
$7.95
Pad Thai
Stir-fried thin rice noodles with egg, bean sprouts, ground peanuts and scallions.
$6.95
Raad Naa
Stir-fried Chinese broccoli in a mild bean sauce served on a bed of soft cooked flat rice noodles.
$7.95
Spicy Steamed Rice Noodles
Steamed rice noodles with bean sprouts, garlic, ground peanut, and hot pepper.
$6.95

Banana Stuffed in Sticky Rice
Sweet banana and sticky rice seasoned with sweetened coconut milk stuffed into a banana leaf and steamed.
$4.95
Ice Cream
$3.95
Sweet Potato Custard
Sweet potato, milk, coconut milk, palm sugar and eggs.
$4.95
Cantaloupe Cak
Steamed cantaloupe, rice flour, milk, coconut milk and coconut cream frosting.
$4.95
Steamed Banana Thai Pudding
Smashed banana mixed with milk, coconut milk, rice flour and coconut cream frosting.
$4.95
Sticky Rice with Mango
(in season only). Fresh, juicy mango served with steamed sticky rice topped with creamy coconut sauce and garnished with a sprinkle of roasted mung bean.
$7.95

Rice Soup
White rice in clear broth topped with sliced ginger, cilantro, and fried garlic oil.
$6.95
Curry Fried Rice
Stir-fried rice with Indian curry, onions and egg.
$6.95
Basil Fried Rice
Stir-fried garlic, hot pepper, basil and rice.
$6.95
Thai Fried Rice
Stir-fried rice, tomatoes, onions and egg.
$6.95

Oyster Sauce
Stir-fried mushrooms, scallions in gravy oyster sauce.
$7.95
Baby Corn
Stir-fried with baby corn, bamboo shoots, and scallions in light gravy sauce.
$7.95
Tamarind
Stir-fried jullian cut onions, carrots, garlic and roasted hot peppers with sweet and sour tamarind sauce.
$7.95
Garlic
Stir-fried carrot, mushroom, and green onion in a garlic sauce.
$7.95
Drunken
Fresh string beans stir-fried with basil, hot peppers, and a touch of whiskey.
$8.95
Heavenly
Stir-fried with peanuts, roasted hot peppers, fresh bell peppers and onions.
$7.95
Sweet and Sour
Stir-fried carrots, cucumbers, black mushrooms,pineapple, bell pepper and scallions in a delicate sweet and sour sauce.
$7.95
Basil
Stir-fried with fresh basil leaves, onions, and fresh hot peppers.
$7.95
Thai Style Cashew
Stir-fried cashews, baby corn, mushrooms, fresh basil, and roasted hot peppers in oyster sauce.
$8.95
Evergreen Stir-Fry
Fresh mixed vegetables stir-fried with garlic in a light brown sauce.
$7.95
Green Bean and Peapod
Stir-fried with fresh green beans and peapods in a mild garlic sauce.
$8.95
Scarlet
Stir-fried mushrooms, baby corn, and scallions in a spicy red hot sauce.
$8.95
Ginger
Stir-fried black mushroom, onion, and sliced fresh ginger in light wine sauce.
$7.95
Siam
Stir-fried finely chopped garlic, onions, cilantro, and peppers in a sweet soy sauce.
$7.95
Tangy
Stir-fried ginger, scallions, peanuts, roasted hot peppers, and tangy lemon juice.
$7.95
Peppery
Stir fried hot peppers, bamboo shoots, string beans, and basil in brown sauce.
$8.95

Cellophane Noodle Soup
Bean Thread noodles, black mushroom in mild clear broth.
$3.95
Sweet and Sour Noodle Soup
Rice noodles and bean sprouts in sweet and sour broth topped with crushed peanuts, sliced green onions, and cilantro.
$3.95
Vegetable Soup
Crunchy, fresh vegetables in clear vegetable broth.
$4.95
Lemongrass Soup (Tomyum)
Lemongrass, mushroom, chili oil, kaffir lime leaves and galanga in tart broth.
$3.95
Tom Kha Coconut Soup
Galanga kaffir leaves and chili oil in sweet and sour coconut broth.
$4.50

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