Sapore Restorante Italiano

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Italian Restaurants, Restaurants

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Map & DirectionsDirections6734 Westheimer Lakes North DrKaty, TX 77494 Write a ReviewWrite Review

Menu

House Specialties

Osso Bucco
A traditional dish from milan. Veal shank slowly roasted with carrots, onion, celery, and wild mushrooms served on a bed of mushroom risotto
$36.00
Capellini Di Agnello
Braised lamb leg served with kalamata olives, roma tomatoes, basil and capers with a touch of marinara sauce
$19.00
Filleto Al Funghi
8 ounce black angus filet minion topped with madeira wine, oyster and mushroom cream sauce
$29.00

Bruschetta Classica
Baguette lightly grilled and drizzled with aged balsamic vinegar and extra virgin olive oil topped with fresh roma tomatoes, basil, and goat cheese
$7.00
Fritura Di Calamari
Tender and fresh squid dusted in flour and flash fried to perfection served with pomodoro and burro sauces
$10.00
Piato Di Formaggi
Board of imported cheeses - a perfect pairing to a glass of wine
$9.00

Tomato-Basil Bisque
Topped with shaved parmesan and fresh basil
$6.00
Pasta E Fagioli
The original italian bean soup with pancetta
$7.00
Zuppa Del Giorno
Soup of the day
$6.00

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Details

Phone: (281) 394-5999

Address: 6734 Westheimer Lakes North Dr, Katy, TX 77494

More Info

Payment method: all major credit cards, discover, visa, mastercard, amex
Price Range: $$
AKA: Sapore Ristorante Italiano
Categories: Italian Restaurants, Restaurants
Other Information: Cuisines: Italian, European, Continental

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Menu

House Specialties

Osso Bucco
A traditional dish from milan. Veal shank slowly roasted with carrots, onion, celery, and wild mushrooms served on a bed of mushroom risotto
$36.00
Capellini Di Agnello
Braised lamb leg served with kalamata olives, roma tomatoes, basil and capers with a touch of marinara sauce
$19.00
Filleto Al Funghi
8 ounce black angus filet minion topped with madeira wine, oyster and mushroom cream sauce
$29.00
Costolleto Di Vitello
Grilled 16 ounce veal chop with fontina cheese and prosciutto on a bed of sour cream sauce topped with caramelized onions
$36.00
Ossobuco Di Capretto
Lamb shank braised in a port wine sauce with shiitake mushrooms and sun-dried tomatoes
$22.00
Risotto Di Pesce
Clams, mussels, shrimp, calamari, and scallops with saffron risotto
$29.00
Sea Bass Madeira
8 ounce chilean sea bass seared with fresh tomatoes, sliced almonds and shallots in a madeira wine sauce
$34.00
Red Snapper Alla Pesto
10 ounce red snapper filet seared and sautéed with pesto cream
$29.00
Redfish Alla Provenancale
Seared redfish topped with colossal lump crabmeat in a white wine, basil, garlic and kalamata olive sauce
$27.00
Tonno Alla Nero
Seared blackened yellow fin tuna with mango, pineapple and red onion compote, finished with a balsamic glaze
$24.00

Bruschetta Classica
Baguette lightly grilled and drizzled with aged balsamic vinegar and extra virgin olive oil topped with fresh roma tomatoes, basil, and goat cheese
$7.00
Fritura Di Calamari
Tender and fresh squid dusted in flour and flash fried to perfection served with pomodoro and burro sauces
$10.00
Piato Di Formaggi
Board of imported cheeses - a perfect pairing to a glass of wine
$9.00
Piato Di Trio
Board of imported cheeses, olives, and italian meats, with slices of baguette, nuts and fig jam
$15.00
Baby Lamb Chops Al Greco
Three chops marinated in spices then delicately grilled medium rare and served with tzatziki sauce
$12.00
Meatballs Alla Sapore
Sirloin, pork, and veal meatballs, baked in our delicious pomodoro sauce
$8.00
Tiropitas
Savory phyllo pastries filled with greek feta cheese and ricotta
$8.00
Pettine Di Mare Alla Sapore
Three giant scallops wrapped in apple wood smoked bacon served with brown sugar balsamic reduction
$12.00
Saliccia Di Peperoni
Plate of grilled italian sausage and roasted sweet italian peppers
$8.00

Tomato-Basil Bisque
Topped with shaved parmesan and fresh basil
$6.00
Pasta E Fagioli
The original italian bean soup with pancetta
$7.00
Zuppa Del Giorno
Soup of the day
$6.00

Insalata Sapore
Fresh baby greens, sliced pears, tomatoes, red onion, walnuts and fresh goat cheese in a balsamic vinaigrette
$7.50
Insalata Caprese
Fresh tomato, mozzarella, basil, olive oil and drizzled with a balsamic vinaigrette reduction
$7.00
Insalata Cesare
Romaine lettuce, parmesan cheese, croutons, anchovy and caesar dressing
$6.50
Insalata Greco
Iceberg and romaine lettuce topped with tomatoes, feta cheese, olives, bell peppers, red onion, pepperoncini, and cucumber topped with our house greek vinaigrette
$7.00
Insalata Wedge
Iceberg lettuce wedge, cherry tomatoes and thinly sliced red onion topped with a gorgonzola cheese dressing and crispy pancetta bits
$7.00

Pollo Al Marsala
Tender chicken breast with wild mushrooms and rich, flavorful marsala wine sauce
$15.00
Pollo Al Parmigiana
Breaded chicken breast with parmigiano cheese, basil, classic pomodoro sauce, and topped with fresh mozzarella. Served with spaghetti pomodoro
$15.00
Pollo Al Rosmarino Aglio
Caramelized garlic cloves and rosemary atop marinated grilled chicken breasts
$16.00
Piccata Di Pollo
Sautéed chicken scaloppini topped with white wine lemon butter sauce
$15.00
Pollo Al Fioentina
Boneless chicken breast, egg batter, lemon, butter white wine over fresh spinach
$16.00
Pollo Al Prosciutto
Boneless chicken breast stuffed with prosciutto di parma, mozzarella and fontina cheese served with wild mushrooms in a creamy armagnac (cognac) sauce
$16.00

Spaghetti Sapore
Spaghetti in pomodoro sauce
$13.00
Fettuccini Alfredo
Fettuccine pasta in a creamy butter sauce and parmesan cheese
$14.00
Melanzana Parmigianino
Pan fried eggplant with pomodoro and mozzarella cheese served with spaghetti pomodoro
$16.00
Lasagna Bolognese
Pasta layered with ground veal, mozzarella, ricotta, and parmesan cheeses baked in bolognese sauce
$16.00
Lasagna Bolognese
Ravioli stuffed with beef in a tomato sauce topped with fresh mozzarella and fontina cheese
$16.00
Ravioli Al Crema Di Pesto
Ravioli stuffed with cheese topped with a creamy garlic pesto sauce
$16.00
Ravioli Al Aragosta
Jumbo ravioli stuffed with lobster and crab meat in a zucca rossa sauce
$24.00
Gnocchi Alla Romana
Potato dumplings baked in the oven with meat sauce, tomatoes, fresh basil, mozzarella and parmigiano cheese
$16.00
Pappardelle Bolognese
Pappardelle pasta noodles tossed with bolognese sauce
$15.00
Rigatoni Bolognese
Rigatoni pasta tossed with bolognese sauce
$15.00
Pappardelle Affumicatte
Crumbled italian sausage, ricotta and smoked pecorino cheeses in a light tomato sauce
$16.00
Pasticcio Al Sapore
Ground veal and macaroni blended with feta cheese and seasonings topped with béchamel sauce
$15.00

Pasticcio Al Sapore
Veal scaloppini sautéed with sun-dried tomato, spinach, wild mushrooms and basil in a delicate brandy sauce
$19.00
Piccata Di Vitello
Sautéed veal scaloppini topped with a white wine lemon butter sauce
$18.00
Vitello Al Marsala
Sautéed veal scaloppini topped with wild mushrooms in marsala wine sauce and fresh herbs
$18.00
Vitello Al Parmigiana
Breaded veal scaloppini topped with marinara sauce and mozzarella cheese, served with spaghetti pomodoro
$18.00
Costoletta Al Griglia
16 ounce veal chop rubbed with fresh rosemary then grilled
$32.00
Filetto Di Manzo
8 ounce usda prime filet mignon grilled, finished with black truffle butter
$36.00
Bistecca Con Fritte
14 ounce usda prime new york strip grilled, served with parmesan truffle fries
$33.00

Strawberry Tiramisu
$9.00
Panna Cotta Con Fragole
$9.00
Chocolate Fondant
$9.00
Duo Di Mousse Al Cioccolato E Caffe
$9.00
Cannoli
$9.00
Raspberry Champagne Sorbet
$9.00
Mango Sorbet
$9.00
Spumoni
$9.00
Dolce Variazione
Three dessert plate
$20.00

Sapore Ristorante Takeout Special

Mixed Green Salad
Caesar Salad
Greek Salad
Pasta Fagioli
Tomato Bisque

Pollo Al Parmigiana
Breaded chicken breast with parmigiano cheese, basil, classic pomodoro sauce, and topped with fresh mozzarella. Served with spaghetti pomodoro. Entrees are served with penne pasta and marinara or mixed vegetables
Pollo Al Rosmarino Aglio
Caramelized garlic cloves and rosemary atop marinated grilled chicken breast. Entrees are served with penne pasta and marinara or mixed vegetables
Piccata Di Pollo 15
Sautéed chicken scaloppini topped with white wine lemon butter sauce. Entrees are served with penne pasta and marinara or mixed vegetables

Spaghetti Sapore
Spaghetti in pomodoro sauce w/meatball or bolognese meat sauce
Fettuccini Alfredo W/Chicken
Fettuccine pasta in a creamy butter sauce and parmesan cheese topped with grilled chicken
Melanzana Parmigianino
Pan fried eggplant with pomodoro and mozzarella cheese served with spaghetti pomodoro
Ravioli Al Formaggio O Carne
Ravioli stuffed with beef in a tomato sauce topped with fresh mozzarella and fontina cheese
Rigatoni Bolognese
Rigatoni pasta tossed with bolognese sauce

Tiramisu
Strawberry Swirl Cheesecake
Cannoli
Chocolate Mouse

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