Old Chicago Pasta & Pizza

Signature dough with pepperoni, green onions and cheese. Baked and served with pizza sauce.

Grilled chicken, Buffalo sauce, mozzarella cheese and bleu cheese dressing baked inside our signature dough. Topped with celery curls and served with bleu cheese dressing.

Mac n' cheese wedges made with cheddar cheese and crispy bacon pieces. Fried golden brown and served with beer cheese dipping sauce and spicy sriracha ketchup.

Flash fried with beer batter and tossed in a zesty southern spice blend. Served with ranch or sweet Thai chili sauce for dipping.

Oven roasted soy beans in the husk. Tossed in spicy garlic herb Parmesan seasoning.

Tossed with Italian garlic seasonings and drizzled with our creamy garlic sauce.

Traditional bone-in, twice cooked chicken wings hand tossed in one of our signature sauces or dry rubs. Choose Wing Sauce: Twice-Baked Applewood Dry Rub, Applewood BBQ, Sweet & Smoky Bacon, Original Buffalo, Firehouse, Italian Garlic Herb Dry Rub, Jamaican Jerk Dry Rub, Plain, Screaming Mango, Sweet Thai Chili, Volcano, Maple, Brown Sugar & Bacon.

Breaded all-white meat boneless chicken wings hand tossed in one of our signature sauces or dry rubs. Choose Wing Sauce: Twice-Baked Applewood Dry Rub, Applewood BBQ, Sweet & Smoky Bacon, Original Buffalo, Firehouse, Italian Garlic Herb Dry Rub, Jamaican Jerk Dry Rub, Plain, Screaming Mango, Sweet Thai Chili, Volcano, Maple, Brown Sugar & Bacon.

When a tall order of wings just isn't enough, the Keg of Wings features twice the wings, twice the sauce. Make everyone happy and choose the 50%-50% mix of boneless and classic bone-in wings each with its own sauce or dry rub. Or go all boneless or all classic bone-in wings if you prefer. The Keg of Wings come with celery, carrots and your choice of ranch or bleu cheese dressing. Choose up to two sauces or dry rubs.