Urban Remedy

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Macro Bowl
A rainbow-colored bowl of organic quinoa, roasted yam, pumpkin seeds, kale, and beet, topped with our house-made cumin chickpea croutons. Lightly dress with our Tahini Vinaigrette for a deliciously hearty salad. Modification requests are kindly declined - thank you for your understanding!
$8.25
Pad Thai
Noodles made from zucchini? That's right, these low-carb veggie noodles are low-calorie and fun to eat, especially when combined with mint, basil, and our creamy coconut and almond butter Pad Thai sauce. Modification requests are kindly declined - thank you for your understanding!
$8.95

Summer Rolls
A rainbow of colorful, fresh veggies wrapped in a white rice wrapper served with our favorite jalapeno ginger dipping sauce.
$6.95
The VLT
Our vegan play on a traditional BLT. Made with smokey eggplant "bacon," avocado, organic lettuce, and tomato with vegan smoked aged farmhouse cheese, and vegan mayo wrapped in a gluten-free coconut wrap.
$9.95

Sweet Snacks
Choose between cacao brittle, almond brownie, no oatmeal cookie, banana brittle, and beet apple granola.
$3.75
Sustainable Animal Proteins
Choice of pasture-raised hard boiled egg, Mary's free-range chicken, or loch duart fresh salmon. A perfect addition to a salad or enjoyed alone.
$1.25

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